Green Coffee Pure Bean Extract
specification:4 to 1,10 to 1,45% Chlorogenic Acids
Solvent used:water/Ethanol
Appearance: Brownish Yellow
Plant Part Used:Bean
Package: 25kgs/drum
MOQ: 25kgs
Sample: Free Sample is available
Lead time:7 days
Certificates:NSF GMP, Kosher, Halal, ISO,FSSC22000, Organic
- Free Samples
- Quality Assurance
- 24/7 Customer Service
Product Introduction
Green Coffee Pure Bean Extract - 45% Chlorogenic Acids
At Organic Herb Inc., we've spent over a decade perfecting botanical extraction. Our Green Coffee Pure Bean Extract isn't just another commodity ingredient—it's the result of controlled cultivation, precision extraction, and obsessive quality testing.
What you get:45% Chlorogenic Acidsverified by HPLC testing. Less than 2% caffeine. No simmered severity. Fair clean, powerful green coffee compounds prepared for your formulations.
Every bunch is supported by full traceability, from our certified ranches in China to our Los Angeles warehouse.

Why Green Coffee Beats Roasted
Here's what most individuals do not know: simmering coffee at 200°C+ crushes up to 70% of its characteristic chlorogenic acids. Those are the polyphenols that make green coffee profitable for supplements and useful products.
Our beans remain crude. We extricate them tenderly utilizing low-temperature water-ethanol handling to keep those compounds intact.
The result? A brownish-yellow powder that breaks down effortlessly, tastes gently astringent (not biting), and conveys reliable potency.
You can select from three concentration options:
· 4:1 extricate ratio– adjusted fetched and potency
· 10:1 extricate ratio– concentrated for space-limited formulas
· 45% Chlorogenic Acids– standardized for unsurprising results
Technical Specifications
|
Parameter |
Specification |
|
Botanical Name |
Coffea arabicaL. |
|
Active Compound |
Chlorogenic Acids (45%), 4:1, 10:1 |
|
Test Method |
HPLC/TLC |
|
Appearance |
Brownish Yellow Fine Powder |
|
Plant Part Used |
Unroasted Bean |
|
Particle Size |
95% through 80 mesh |
|
Solubility |
Water-soluble |
|
Packaging |
25kg fiber drum |
|
MOQ |
25kg |
|
Lead Time |
7 days (US stock available) |
|
Storage |
Cool, dry, away from light |
|
Shelf Life |
24 months |

What Makes Ours Different
1. Source Control That Actually Means Something
We do not fair purchase beans on the spot advertise. Our development bases in Hunan, Guizhou, and Jiangxi territories take after Hole (Great Rural Hone) measures. That means:
· Soil testing some time recently planting
· Reported developing protocols
· Collect timing based on chlorogenic corrosive crests (we test)
Different districts donate us reinforcement alternatives when climate influences one zone. You get supply consistency.
2. Extraction Technology That Preserves Potency
Standard Green Coffee Pure Bean Extract uses high heat. We don't. Our dynamic low-temperature system combined with membrane filtration keeps temperatures below the degradation point for chlorogenic acids.
We verify this with HPLC testing on every batch—not random sampling, every single production run.
Our Jiangxi facility holds FSSC22000, ISO9001, and NSF GMP certifications. We also maintain KOSHER and HALAL certification for broader market access.
3. US Warehousing Through Earth Made Nutritions
Waiting 6-8 weeks for abroad shipping slaughters item dispatches. Our Los Angeles auxiliary stocks well known specs so you can get fabric in 7 days, not two months.
This moreover streamlines compliance—domestic sourcing implies simpler documentation for your administrative needs.
4. R&D Support (Not Just Sales)
Our Changsha R&D center has created over 400 standardized botanical extricates. The group incorporates pharmacologists and extraction engineers who can offer assistance with:
· Definition compatibility questions
· Solidness testing recommendations
· Custom detail development
We're not fair offering powder. We're making a difference you construct way better products.

How to Use It
Dietary Supplements
Typical inclusion:200-400mg per serving (capsules, tablets, powders)
Formulation tip:Add amid dry mixing some time recently embodiment. The powder is marginally hygroscopic, so utilize fitting stream specialists if tableting.
Pairs well with other metabolic bolster fixings like Garcinia cambogia or chromium.
Functional Beverages
Typical inclusion:0.5-2% in ready-to-drink formats
Processing notes:
· Breaks down in room-temperature water with delicate mixing
· Keep up pH 3.5-5.0 for best stability
· Dodge drawn out warming over 60°C to protect chlorogenic acids
Works especially well in energy drinks, sports nutrition, and wellness shots. The natural caffeine content (<2%) adds mild energy without jitters.
Cosmetic Applications
Typical inclusion:1-3% in serums, lotions, creams
Why it works:High polyphenol content provides antioxidant activity for skincare formulas targeting oxidative stress.
Formulation tip:Add to water phase. Consider liposomal delivery systems for leave-on products to enhance bioavailability.
Quality You Can Verify
We test for:
· Chlorogenic corrosive content(HPLC)
· Overwhelming metals(lead, arsenic, cadmium, mercury)
· Pesticide residues(multi-residue screening)
· Microbial contamination(total plate tally, yeast, form, pathogens)
Every shipment incorporates a Certificate of Investigation with genuine test results—not fair "pass/fail."
Our traceability framework joins each clump back to the particular cultivate part and generation date. If there's ever a address, we can trace total documentation inside 24 hours.

Common Questions
How does this compare to simmered coffee extract?
Green coffee holds 3-5x more chlorogenic acids since it skips the broiling step. Simmering makes flavor but crushes heat-sensitive polyphenols.
Caffeine substance is too much lower (beneath 2% vs. 5-7% in broiled extricates), making green coffee superior for equations where tall stimulants aren't desired.
What's the taste like?
Mildly astringent with a slight vegetal note. Not sharp like simmered coffee. Most supplement equations cover it effectively with standard flavoring systems.
In refreshments, it mixes well with natural product flavors—think tropical or berry profiles.
How ought to I store it?
In a fixed holder, cool and dry, absent from coordinate light. Underneath 25°C is ideal.
The powder assimilates dampness if uncovered to muggy discuss, so reseal firmly after each utilize. Beneath legitimate capacity, it remains strong for 24 months.
Can you customize specifications?
Yes. Our R&D group handles custom concentration proportions, molecule sizes, or carrier mixing (like with maltodextrin for way better flowability).
Custom specs ordinarily require higher MOQs—reach out and we'll talk about your particular needs.
Do you offer samples?
Absolutely. We'll send 100-200g tests so you can test compatibility and quality some time recently committing to a full order.
Request through our e-mail and we'll transport inside 2-3 commerce days.
What's the lead time?
· Standard specs from US warehouse:7 days
· Custom specs or bigger orders:2-3 weeks
We'll affirm correct timing when you yield your PO.
Let's Talk About Your Project
Whether you're launching a new supplement line, reformulating a beverage, or developing a skincare product, we can supply the green coffee extract you need—with the documentation, consistency, and support to make your Green Coffee Pure Bean Extract successful.
Contact Us: info@organic-herb.com
Standard Disclaimer (DSHEA):
These statements have not been evaluated by the Food and Drug Administration.
This product is not intended to diagnose, treat, cure, or prevent any disease.
Sample Disclaimer:
The samples provided are for evaluation and testing purposes only. They are not for commercial sale, human consumption, or medical use. Recipients must conduct their own testing to verify product suitability for their intended application.
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